FOOD ALLERGY IN CHILDREN ADVANCED

Speciality Medical Education - Skills & training

Organizer Dalal Majed Alhasan

CME/CPD Provider emergency training center


Scheduled date(s):

From 16 May 2024 To 16 May 2024

From 17 April 2024 To 17 April 2024


Aims And Objectives

INTRDUCE DIFFERENT FOOD ALLERGY SUBTYPES TO HEALTH CARE PROFESSIONALS. RECOGNISE THE CLINICAL PRESENTATION OF DIFFERENT FOOD ADEVRSE EVENTS. UNDERSTAND THE SENESTIVITY AND SPECIFICITY OF CURRENT DIAGNOSTIC TOOLS TO DEVELOP AN EFFECIENT MANAGEMENT PLAN FOR PATIENTS WITH FOOD ALLERGY TO FORMULATE A FOLLOW UP PLAN FOR FOOD ALLERGY PATIENTS.


Content Outline

PLEASE SEE THE ATTACHED DOCUMENT


Target Audience

HEALTH CARE PROFESSIONALS, PEDIATERCIANS, FAMILY MEDCINE DOCTORS, MEDICAL STUDENTS.